tag:blogger.com,1999:blog-1683410278809912462.post3284375569811877999..comments2023-08-28T02:29:53.090-07:00Comments on Vintage in a Modern World: You mean you don't just add milk?Katehttp://www.blogger.com/profile/09870435785776540136noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1683410278809912462.post-54089144912878574552013-08-22T15:10:21.801-07:002013-08-22T15:10:21.801-07:00You can cut the sugar to 1/4 cup and add 1/4 cup c...You can cut the sugar to 1/4 cup and add 1/4 cup cocoa powder :)Katehttps://www.blogger.com/profile/09870435785776540136noreply@blogger.comtag:blogger.com,1999:blog-1683410278809912462.post-51137029418669662012013-08-22T13:36:51.857-07:002013-08-22T13:36:51.857-07:00It looks wonderful. Is there a chocolate version?...It looks wonderful. Is there a chocolate version?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1683410278809912462.post-89935273536158259552011-06-19T06:07:50.444-07:002011-06-19T06:07:50.444-07:00Would it work with soya milk?? I'm going to tr...Would it work with soya milk?? I'm going to try it and let you know. It's essentially set custard right? Which I love love love!!!Cherry Veenoreply@blogger.com